AMSTERDAM - For years, organisations are experimenting with vertical agriculture. Crops are grown on top of each other in buildings, for example in.. read more »
read more »Entomophagy, the consumption of insects and their use in food has largely been absent from western civilization for cultural reasons. However in.. read more »
read more »LISBON - Unsurprisingly, the coffee industry is therefore big business, with the global market currently worth USD 465.9 billion. However,.. read more »
read more »MAASTRICHT - If people are properly informed about cultured meat, most are willing to pay nearly 40 percent more for it than for regular meat,.. read more »
read more »The FoodPro Network Team and its members (Fans) share the dream that FoodPro Network contributes to a better food industry, and thereby a better.. read more »
read more »MAASTRICHT - Start-up company Mosa Meat, fronted by the Dutch professor Mark Post, is growing hamburgers in a laboratory. Post expects the ‘lab.. read more »
read more »GENEVE - SGS Digicomply delivers food compliance news and regulatory information tailored to your needs – anytime, anywhere. Connecting.. read more »
read more »Creating a stable, homogenous product is key in the process of manufacturing mayonnaise. Hot and cold processing both require machines that mix.. read more »
read more »AMSTERDAM - Export flows will change in the coming years – and certainly those of agricultural products. 'For the export of high-quality.. read more »
read more »MIDWOUD - Despite all the attention paid to a healthy lifestyle, with good nutrition at the top of the list, we still don't eat enough vegetables. It.. read more »
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