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25 May Food markets increasingly popular
23 May Ahold Delhaize increases commitment to slash food waste in half by 2030
18 May Centuries-old-fermentation technique all hot again
16 May Sky-high expectations for vertical agriculture
11 May Utilizing NGS for Species Authentication in Insect-based Food and Feed
09 May Detecting and Preventing Coffee Fraud
04 May People will pay a premium for cultured meat if given the right information
02 May SGS Digicomply (video)
28 Apr. What makes a perfect Mayonnaise? (video)
25 Apr. Chocolate will cure your cough!
21 Apr. Connecting the world of food professionals
19 Apr. Jellyfish for dinner?
14 Apr. Food start-up BIKL explores international opportunities
13 Apr. Chinese Street Food Tour in Shanghai (video)
09 Mar. SGS and V-Label Launch New Partnership, Bringing the Vegan and Vegetarian Mark to a Global Audience
07 Mar. Unilever to set new benchmark for Healthy Nutrition
18 Jan. Mosa Meat grows hamburgers in laboratory
17 Jan. Food industry needs to focus on ‘healthy’ innovation
27 Dec. FoodPro Network International office closed 27 December - 3 January
17 Dec. Just Eat partners with Asda to launch grocery partnership in the UK
15 Dec. Warming up for frozen
25 Nov. Every cup of Nespresso coffee will be carbon neutral by 2022
18 Nov. Dairy-Free? Hassle-Free! Easy Pre-Processing of Raw Material for Oat and Rice Milk with ProXES (video)
15 Nov. Webinar: Industrial Water Management
04 Nov. Vegan Product Processing Webinars by ProXES in November
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