Understanding, Monitoring and Meeting the Differing Global Maximum Residue Limits (MRLS) For Pesticides in Food and Feed Products

read more »

Cargill improves stevia taste, finds alternative to sugar

read more »

Nestlé takes drastic steps to reduce its water use on a worldwide scale

read more »

Warming up for frozen

read more »

CryoHub to share results of implementation of innovative energy storage technique

read more »

Edeka Zurheide – World of indulgence

read more »

Ahold Delhaize increases commitment to slash food waste in half by 2030

read more »

Jellyfish for dinner?

read more »

Chocolate will cure your cough!

read more »

Worldwide customers for Puccini Bomboni

read more »

Grocery shopping in Australia

read more »

The limits of exports

read more »

FoodPro Network International office closed 28 December - 3 January

read more »

What Effect Will the US Reduction in Biotechnology Regulations Have on Food Exports?

read more »

The (food) world after corona

read more »

Sensory marketing – how to win in the experience economy

read more »

SGS Digicomply (video)

read more »

Like nuts on legs

read more »

Nestlé discovers way to drastically reduce sugar content in sweets

read more »

Helsinki for hopsters

read more »

Mosa Meat grows hamburgers in laboratory

read more »

Food industry needs to focus on ‘healthy’ innovation

read more »

Mosa Meat backed by leading global impact investors, bringing oversubscribed round to $75M

read more »

Nestlé redoubles efforts to combat climate change

read more »

Unilever New Zealand to trial four-day work week at full pay

read more »
Other news
01 Dec. WUR-Webinar: Does Artificial Intelligence give answer to Agrifood challenges?
30 Nov. Centuries-old-fermentation technique all hot again
26 Nov. 6 key questions for successful (food) export
25 Nov. Nestlé agrees to sell Yinlu peanut milk and canned rice porridge businesses to Food Wise Co
25 Nov. Connecting the world of food professionals
23 Nov. Webinar: How is Front-of-Pack Nutritional Labeling for Foods Used Around the World?
19 Nov. Ahold Delhaize and Centerbridge Partners Announce Acquisition of FreshDirect
17 Nov. Export in the time of corona
12 Nov. ‘In 10 years time the supermarket will no longer exist’
10 Nov. Blog: Crisis as a catalyst... for success
09 Nov. Trends in South Korean Food Retail
05 Nov. Webinar: 6 Steps for Developing Biological Seed Care Solutions
03 Nov. How to make sustainable ánd nutritious foods?
29 Oct. Webinar: The Impact Of Brexit For The Food Industry
20 Oct. Food brands surviving in Mexico
06 Oct. Mosa Meat raises Series B funding to prepare for large-scale cultured meat production
27 Aug. Opportunities for startups in 2020
03 Aug. FoodPro Network International office closed from 3 - 21 August
27 July Sainsbury’s offers small brands a listing
30 June Lidl invests in Big Data
25 June Nestlé's commitments towards 2020
19 June Webinar COVID-19: Understanding the Impact on Food Safety Regulations
12 June Webinar: Resuming Factory Operations After COVID-19: What You Need To Know
26 May Premium supermarkets and Starbucks benefit house prices in the US
11 Feb. How logical is ‘bio’?
19 Dec. Food confidence can rise in five steps
18 Dec. Nestlé invests in quality assurance
09 Dec. Top 10 food trends 2019
02 Dec. Ahold Delhaize launches frictionless stores in Europe and the U.S.
29 Nov. Crossing the chasm – from niche to mainstream
25 Nov. Formula 1 is making supermarket fridges and freezer more energy efficient
21 Nov. Personalised nutrition positively benefits health (video)
18 Nov. Consumers willing to pay extra for clean label products
13 Nov. Haystack International disrupts itself to become more relevant to its clients. The birth of “Haystack Consulting”
08 Nov. Nestlé to partner with Corbion for the development of microalgae-based ingredients for plant-based products
05 Nov. Nestlé earns 4 billion euros from online sales
04 Nov. Barack Obama intends to make food policy matters one of his core issues as he wades into retirement (video)
25 Oct. Advanced Food Microbiology online courses
14 Oct. A time and cost saving way of purchasing packaging machinery
03 Oct. Brexit – no matter of taste
10 Sep. On-the go is on the rise
03 Sep. Bid on a wide variety of machines for the food industry
29 Aug. Many food processing machinery of well-known brands due to relocation Kokreateur Production BV
27 Aug. The next steps in personalised nutrition & health
26 Aug. Holland Pavillion on 20th Specialty & Fine Food Fair London
21 Aug. Spread-it …. No food to waste…
30 July Van Ruiten Food meat processing machines auctioned online
24 July Thinking inside the box: Changing the experience of onboard meals
23 July Bid on all kinds of machinery for filling, closing and packaging technology
22 July Green groceries at KIWI
The FoodPro network
FoodPro Network connects professionals in the food industry. Join the FoodPro Network!
your ad here?